Bistro Head Chef

Head Chef Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? Our all-day food menu showcases and celebrates the diverse, modern French food landscape with indulgent French classic dishes that are balanced with lighter options too.As a Head Chef at Côte, you’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day.Ensuring the kitchen is in tip-top condition working along side the General Manager to get the best of your people and the business combined.Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef) A discretionary bonus of up to £2,000 per quarter Permanent contract, working 48 hours per week – work life balance is top of our agenda Treat yourself, family and friends to 100% on food and drink at any Côte After 1 years’ service with us, you will be able to join the Bupa health cash plan scheme We pay all our teams fortnightly because who doesn’t love a payday? Access your next pay early through our Wagestream partnership We take well-being seriously, so you’ll have access to Smart Health, which offers 24/7 support We’re here for the curious, so it’s no surprise there are loads of opportunities when it comes to internal development programmes, we have some big plans coming this year Company pension scheme & life assurance scheme Bonjour, we’re Côte.Founded in Wimbledon in 2007 with a mission to deliver quality, French-inspired food, extraordinary service, and a whole-hearted enjoyment of life, we now have a 3,000-strong team and 85 restaurants (and counting) across the UK.Because we’re invested in your development, so you’ll get out as much as you put in.And we encourage you to bring your unique flavour to work, because we value the diversity of our teams….