– | | Lead a vibrant kitchen by the water, where fire-grilled flavours meet Italian passion.
Job Role: Sous ChefCuisine: Italian-inspired all day diningBrigade Size: 12 (7 chefs on service)Location: Maida Vale, London
Were partnering with a celebrated waterside restaurant, renowned for its all-day dining, bustling terrace, and seasonal menus. This Sous Chef role is perfect for a grill-savvy leade…
…